Coffee & Spices

d’Base Bali products, high quality and have the most immeasurable taste produced by nature. Properly managed by farmers with love and gratitude to the motherland.

Quality Coffee complies with Unique Nature Taste.

Do you know? Coffee beans will absorb the taste and aroma of their growing habitat. Coffee plants that grow among clove plantations, the coffee has the aroma and warmth of cloves. Coffee plants that grow around forests and lakes, will bring the aroma of the “forest” into the coffee beans produced. As long as the process is carried out right from maintenance, harvest to processing – the scent of the habitat will always carry over.

Natural Coffee

High-quality robusta & arabica coffee, traditionally processed to maintain aroma and taste.

Fusion Mixed Coffee

Quality coffee mixed with various spices is good for health. Not only drinking coffee but maintaining health.

Spices of Nature

Coming Soon. Natural Seasonings, which are traditionally blended to create the taste of cooking in your kitchen.

Featured Coffee & Spices

Bli Putu Ardana, Blue Tamblingan Coffee

quality and characteristic coffee. While we are helping the welfare of coffee farmers in the region and preserving nature, why not?

Double C Combo

The perfect match made in heaven is definitely Double C Combo by D’Base. Taste the delectable pairing of rich Chocolate and high-quality Robusta coffee in your every sip.

Chasing Deadline Coffee

A combination of Robusta coffee and Ginger will accelerate your strength and definitely keep your eyes wide open. Drink D’Base Chasing Deadline and charge your energy! It’s the coffee that keeps the grumpy away.

Robust from Umejero

Strong Robusta Coffee, from the beauty of Umejero Village. Strong bitter character of Robusta coffee, also has the aroma and warmth of cloves in the coffee.

Aum Cemara Coffee

Premium Arabica Coffee, from the slopes of Mount Batukaru provides the quality of the sun and fertility. Aum Cemara Coffee wellknown by Europe & Korean.

D’Base Original Feature Coffee

Say No To Toxicity Coffee

Say No To Toxicity Coffee

D’Base combines our Robusta coffee that taste strong but smooth with Cinnamon that contains large amounts of polyphenol antioxidant to protect the body from toxic.

Immunity Booster Coffee

Immunity Booster Coffee

D’Base Immunity Booster a for the better immune system. A common habit of our to be able to strengthen the bodies. A cultural heritage of Bali coffee concept

Double C Combo

Double C Combo

The perfect match made in heaven is definitely Double C Combo by D’Base. Taste the delectable pairing of rich Chocolate and high-quality Robusta coffee in your every sip.

D’Antioxidant Coffee

D’Antioxidant Coffee

Processed in a specific method. D’Antioxidant by D’Base is filled with antioxidant to prevent or slow damage to cells caused by free radicals and unstable molecules within our body.

Chasing Deadline Coffee

Chasing Deadline Coffee

A combination of Robusta coffee and Ginger will accelerate your strength and definitely keep your eyes wide open. Drink D’Base Chasing Deadline and charge your energy! It’s the coffee that keeps the grumpy away.

Robust from Umejero

Robust from Umejero

Strong Robusta Coffee, from the beauty of Umejero Village. Strong bitter character of Robusta coffee, also has the aroma and warmth of cloves in the coffee.

Blue Tamblingan Series

Natural of Blue Tamblingan

Natural of Blue Tamblingan

Natural process from generation to generation. Blue Tamblingan coffee has a strong Arabica aroma and taste known since the colonial period. Its different top quality.

Mild of Blue Tamblingan

Mild of Blue Tamblingan

Premium Arabica Coffee, Found five years ago by Putu Ardana, it is now being developed on nearly 80 hectares of coffee plantations around Lake Tamblingan.

Wine of Blue Tamblingan

Wine of Blue Tamblingan

Premium Arabica Coffee, from the Lake Tamblingan, Munduk. has the character of Arabica coffee in general, where the sour taste is more pronounced.

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